incridients:
1. badam -50 gram
2.milk   -1 cup
3.milkmaid- 100 ml
4.sugar-half boul
5.kismiss- 10 gram

how to make
- boil the milk  for 1-half minutes
-off the flame
-add 50 grams of almound
-caramelise the sugar
- before it dry add it to the milk
-add milkmaid  and kismiss
-on the flame
-cook for 3 minutes
-cool it for 10 minutes
- its ready to serve